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Bacillus
firmus
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NRRL B-14307
(Type Strain)
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Accession numbers in other collections:
ATCC 14575=BCRC 11730=CCM 2213=CCUG 7418=CECT 14=CIP 52.70=DSM 12=IAM 12464 =IAM 14179=IFO 15306=JCM 2512=KCTC 3626=LMG 7125=NBRC 15306=NCIMB 9366=NCTC 10335=NRRL B-14307=NRRL NRS-613=VKM B-498.
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Source: DSM <- Gordon, R. E. <- Smith, N. R. <- Porter, J. R. <- Bredemann, G. <- Werner, W. |
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Growth media: Tryptone-Glucose-Yeast Extract Agar (number 1) |
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Optimum growth temperature: 28C |
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Biosafety Level: 1 |
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Agricultural
Research Service (NRRL)Culture Collection -
March 31, 2023
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