Streptomyces lucensis
  NRRL B-16066 (Type Strain)
    Accession numbers in other collections: ATCC 17804=ATCC 25468=CBS 701.69=DSM 40317=IFO 13056=IMRU 3783=ISP 5317=JCM 4490=NRRL B-16066=RIA 1248=Waksman 3783
    Source: Waksman <- Di Marco (Farmitalia, Italy)
    Growth media: Yeast Extract-Malt Extract Agar (ISP 2) (number 10)
    Optimum growth temperature: 28C
    Biosafety Level: 1
 


Agricultural Research Service (NRRL)Culture Collection - March 31, 2023