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Streptomyces
thioluteus
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NRRL B-1667
(Type Strain)
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Accession numbers in other collections:
ATCC 12310=CBS 642.72=DSM 40027=F-1122=IFO 13341=ISP 5027=JCM 4087=JCM 4844=KCC S-0087=NRRL B-1667=Okami 26-A=RIA 1302
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Source: Yamaguchi (U. Tokyo) |
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Isolated from (substrate): soil |
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Substrate location: Mitaka City, near Tokyo, Japan |
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Growth media: Synthetic Starch Agar (ISP 4) (number 9) |
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Optimum growth temperature: 28C |
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Biosafety Level: 1 |
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Agricultural
Research Service (NRRL)Culture Collection -
June 2, 2023
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