Streptomyces kentuckensis
  NRRL B-1831 (Type Strain)
    Accession numbers in other collections: ATCC 12691=ATCC 23926=CBS 910.68=DSM 40052=IFO 12880=IMET 43083=IPV 1780=IPV 1958=IPV 940=ISP 5052=JCM 4153=JCM 4647=NCIB 9624=NRRL B-1831=RIA 1114
    Source: ATCC 12691 <- Massengill Co.
    Isolated from (substrate): soil, blue-grass field
    Substrate location: Kentucky, USA
    Growth media: Synthetic Starch Agar (ISP 4) (number 9)
    Optimum growth temperature: 28C
 


Agricultural Research Service (NRRL)Culture Collection - August 5, 2021