Streptomyces aureofaciens subspecies aureofaciens
  NRRL B-2183
    Accession numbers in other collections: ATCC 10762=ATCC 23884=CBS 434.51=CBS 664.68=CCM 3239=DSM 40127=HUT 6048=HUT 6097=IFO 12594=IFO 12843=IFO 3712=IPV 551X=JCM 4008=JCM 4624=NRRL 2209
    Source: Baldacci (IPV, Milano, Italy, strain 4)
    Isolated from (substrate): soil, timothy field
    Substrate location: Missouri, USA
    Growth media: Synthetic Starch Agar (ISP 4) (number 9)
    Optimum growth temperature: 28C
    Biosafety Level: 1
 


Agricultural Research Service (NRRL)Culture Collection - June 2, 2023