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Bacillus
weihenstephanensis
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NRRL B-23307
(Type Strain)
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Accession numbers in other collections:
DSM 11821=NBRC 101238=WS 2480=WSBC 10204
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Source: Mayr, R. (FML Weihenstephan, Germany) |
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Isolated from (substrate): milk |
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Substrate location: Germany |
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Growth media: Tryptone-Glucose-Yeast Extract Agar (number 1) |
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Optimum growth temperature: 28C |
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Biosafety Level: 2 |
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This strain is considered by NRRL to be a Biosafety Level
2(BSL/2) strain and requires a Material Transfer Agreement (MTA) to be
initiated by NRRL once the order is received by us. We will contact you for
information to initiate the MTA via email, once we have the order. We only
accept Fed-Ex as a courier for BSL/2 strains. |
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