Streptomyces alanosinicus
  NRRL B-3627 (Type Strain)
    Accession numbers in other collections: ATCC 15710=CBS 348.69=CBS 794.72=DSM 40606=IFO 13493=ISP 5606=JCM 4714=Lepetit V/119=NRRL B-3627=RIA 1454
    Source: Thiemann (Lepetit, Milano, Italy)
    Isolated from (substrate): soil
    Substrate location: Brazil
    Genetic info: Sequence data on AMGSDB website.
    Growth media: Glycerol-Asparagine Agar (number 14)
    Optimum growth temperature: 28C
    Biosafety Level: 1
 


Agricultural Research Service (NRRL)Culture Collection - March 31, 2023