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Lactobacillus
amylophilus
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NRRL B-4476
(Type Strain)
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Accession numbers in other collections:
9sh=ATCC 49845=BCRC 14055=CCUG 30137=CECT 4133=CIP 102988=DSM 20533=IFO 15881=NRRL B-4437
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Source: Nakamura, L. K. (NRRC) |
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Isolated from (substrate): swine waste-corn fermentation |
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Growth media: Liver Infusion Broth (number 12) |
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Optimum growth temperature: 28C |
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Comments: 9sh is Nakamura number |
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Biosafety Level: 1 |
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