Lactobacillus amylophilus
  NRRL B-4476 (Type Strain)
    Accession numbers in other collections: 9sh=ATCC 49845=BCRC 14055=CCUG 30137=CECT 4133=CIP 102988=DSM 20533=IFO 15881=NRRL B-4437
    Source: Nakamura, L. K. (NRRC)
    Isolated from (substrate): swine waste-corn fermentation
    Growth media: Liver Infusion Broth (number 12)
    Optimum growth temperature: 28C
    Comments: 9sh is Nakamura number
    Biosafety Level: 1
 


Agricultural Research Service (NRRL)Culture Collection - December 5, 2022