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Streptomyces
flavotricini
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NRRL B-5419
(Type Strain)
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Accession numbers in other collections:
ATCC 19757=ATCC 23621=CBS 495.68=DSM 40152=IFO 12770=IMET 42057=INA 11669/58=ISP 5152=JCM 4371=NRRL B-5419=RIA 1037
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Source: Shirling (ISP) |
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Isolated from (substrate): soil |
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Growth media: Synthetic Starch Agar (ISP 4) (number 9) |
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Optimum growth temperature: 28C |
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Biosafety Level: 1 |
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Agricultural
Research Service (NRRL)Culture Collection -
June 2, 2023
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