Streptomyces mashuensis
  NRRL B-8164 (Type Strain)
    Accession numbers in other collections: ATCC 23934=CBS 279.65=CBS 918.68=DSM 40221=IFO 12888=IMET 42941=ISP 5221=JCM 4059=JCM 4650=NRRL B-8164=RIA 1165
    Source: Kutzner (DSM)
    Isolated from (substrate): soil
    Substrate location: Lake Mashu, Hokkaido, Japan
    Growth media: Synthetic Starch Agar (ISP 4) (number 9)
    Optimum growth temperature: 28C
 


Agricultural Research Service (NRRL)Culture Collection - May 25, 2022