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Streptomyces
mashuensis
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NRRL ISP-5221
(Type Strain)
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Accession numbers in other collections:
ATCC 23934=CBS 279.65=CBS 918.68=DSM 40221=IFO 12888=IMET 42941=ISP 5221=JCM 4059=JCM 4650=NRRL B-3352=RIA 1165=Suzuki 449
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Source: Shirling, ISP from Suzuki |
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Isolated from (substrate): soil |
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Substrate location: Lake Mashu, Hokkaido, Japan |
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Growth media: Synthetic Starch Agar (ISP 4) (number 9) |
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Optimum growth temperature: 28C |
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Biosafety Level: 1 |
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Agricultural
Research Service (NRRL)Culture Collection -
November 30, 2023
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