Streptomyces griseus subspecies griseus
  NRRL ISP-5236 (Type Strain)
    Accession numbers in other collections: ATCC 23345=ATCC 23921=CBS 905.68=DSM 40236=IFO 12875=IMET 40235=IMRU 3463=ISP 5236=JCM 4047=JCM 4644=NCIB 8232=NCIB 8506=NRRL B-2682=RIA 1176
    Source: Shirling, ISP from Waksman, IMRU
    Growth media: Synthetic Starch Agar (ISP 4) (number 9)
    Optimum growth temperature: 28C
    Biosafety Level: 1
 


Agricultural Research Service (NRRL)Culture Collection - March 31, 2023