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Brevibacillus
parabrevis
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NRRL NRS-605
(Type Strain)
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Accession numbers in other collections:
ATCC 10027=CIP 103840=DSM 8376=IFO 12334=JCM 8506=LMG 15971=NBRC 12334=NCIMB 13346=NRRL NRS-815
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Source: Smith, N. R. (USDA, Beltsville, MD) <- Porter, J. R. <- Bredemann |
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Growth media: Tryptone-Glucose-Yeast Extract Agar (number 1) |
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Optimum growth temperature: 28C |
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Comments: History: from N. R. Smith as Bacillus brevis <- J. R. Porter as "Bacillus bellus" <- G. Bredemann. |
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Biosafety Level: 1 |
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Agricultural
Research Service (NRRL)Culture Collection -
March 30, 2023
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